Hello my friends ,
so happy to be doing this Vegan Blogging Challenge.As I said I am constantly thinking in recipes , instead of simply grabbing food and eating it. It has been really good so far and one my vegan friends suggested to extend the challenge and do another 30 days. I would love to push myself and seal the habit of blogging my vegan recipes and sharing them with you all.
For today’s recipe I would like to share with you a quick vegan lunch idea. Normally I would simply grab a few veggies and fruits and just eat them , but here is idea to present them .It does make a difference when you present food beautifully. Sometimes we have to remember, that we “eat ” with our eyes first!
So here is what you need:
a bap or any other bread , that you like
1/2 white onion (cut into small chunks)
3 mushrooms
1/2 courgette (grated)
1 carrot (grated )
1/2 avocado
salt to taste
black pepper and paprika
This recipe involves very little cooking. Simply chop the onions and the mushrooms and put some oil, salt to taste and paprika and put them in the grill for about 5 minutes. While they are cooking you can prepare the other vegetables.Simply grate them and season to taste.
Its as easy as it looks. Simply put the raw vegetables first. Then put the mushrooms and the onions and decorate with the avocado.
Ready in less than 20 minutes. Serve and enjoy.
Thank you once again for all your love and support.
I am off to a little movie evening with the family .
Talk with you tomorrow,
Lots of Love,
Ivelina
